Food Allergy Market

Table of Content

1. INTRODUCTION
   1. Study Assumptions and Market Definition
   2. Scope of the Study
2. RESEARCH METHODOLOGY
3. EXECUTIVE SUMMARY
4. MARKET DYNAMICS
   1. Market Overview
   2. Market Drivers
      1. Growing Prevalence of Food Allergies Worldwide
   3. Market Restraints
      1. High Cost of Allergen-Free Products
      2. Complex Regulatory Landscape
   4. Market Opportunity
      1. Rising Investment For The Development Of AdvancedTechnologies
   5. Market Trends
      1. Increased Demand for Allergen-Free Products
      2. Advancements in Diagnostic and Treatment Technologies
5. MARKET SEGMENTATION
   1. By Allergen Source
      1. Gluten
      2. Peanut
      3. Mustard
      4. Milk
      5. Egg
      6. Fish
      7. Others
   2. By Treatment
      1. Antihistamines
      2. Adrenaline
      3. Oral Immunotherapy
      4. Others
   3. By End Use
      1. Clinics
      2. Hospitals
      3. Ambulatory Surgery Centres
   4. By Key Geographic Regions
      1. North America
         1. United States
         2. Canada
         3. Mexico
      2. Europe
         1. Germany
         2. United Kingdom
         3. France
         4. Italy
         5. Spain
         6. Rest of Europe
      3. Asia Pacific
         1. China
         2. Japan
         3. India
         4. Australia
         5. South Korea
         6. Rest of Asia Pacific
      4. Middle East and Africa
         1. GCC
         2. South Africa
         3. Rest of Middle East and Africa
      5. South America
         1. Brazil
         2. Argentina
         3. Rest of South America
6. COMPETITIVE LANDSCAPE
   1. Company Profile
      1. ALS Limited
      2. Aimmune Therapeutics
      3. Aravex
      4. Allergy Therapeutics
      5. Astellas Pharma Inc.
      6. Charm Sciences
      7. Cambridge Allergy Ltd.
      8. Danaher Corporation
      9. Immunomic Therapeutics Inc.
      10. Prota Therapeutics
7. MARKET OPPORTUNITIES AND FUTURE TREND

Frequently Asked Questions

Q.1. What is the projected market value of the global food allergy market?

The global market of food allergy is projected to reach USD66.71 Bn by 2033.

Q.2. What is the estimated growth rate (CAGR) of the global food allergy market?

The global food allergy market has an estimated annual growth rate of 5.3%.

Q.3. What are the recent trends of food allergy market?

Increased demand for allergen-free products and advancements in diagnostic and treatment technologies are some of the major trends of the market that is projected to boost the market growth in the near future.  

Q.4. Which are the top companies to hold the market share in food allergy?

The major companies profiled in this report include ALS Limited, Aimmune Therapeutics, Aravex, Allergy Therapeutics, Astellas Pharma Inc., Charm Sciences, Cambridge Allergy Ltd., Danaher Corporation, Immunomic Therapeutics Inc., Prota Therapeutics, among others.  

Q.5. Which is the largest regional market in the food allergy?

North America is the largest regional market for food allergy.